Atlanta Food & Wine Festival
Brunch for Dinner at Buttermilk Kitchen
Brunch for dinner is always a winner!
Get ready to indulge as Chopped champion Suzanne Vizethann of Buttermilk Kitchen serves up a innovative four (4) course feast filled with amazing Southern brunch staples for dinner! Paired with some dynamite cocktails and wine and a complimentary signed Suzanne Vizethann Cookbook, this is one you won't want to miss!
THURSDAY, SEP 10, 2020, 6:30 PM - 9:30 PM
4225 Roswell Rd NE, Atlanta, GA 30342
Attendees must be 21+ to attend